Tag Archives: pickling

Baking and Canning: What’s Left of the Garden

This morning I baked pumpkin bread, with a recipe I like that uses olive oil and mostly whole wheat pastry flour. It is delicious for an afternoon break or even breakfast. Later, I went to the garden to see what … Continue reading

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Denial: Winterizing the Garden and Bringing Back the Cold Frame

Last week I heard someone say “De Nile ain’t just a river in Egypt,” and I was struck by how long it had been since I heard that expression.  It’s also completely appropriate as an expression of my attitude to … Continue reading

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